Belonging to Southern part of India means, you definitely would have a soft corner for idli/dosa. For me, I wouldn't mind having it for any meal of the day. Bringing in variety in the usual combination makes it even more interesting.
I was not introduced to any other chutneys to go with Idli/dosa other than the red coconut chutney and the chana dal chutney. But thanks to so many blogger friends from across the globe and the blogging community that I have been a part of, I got introduced to variety of food. This capsicum chutney was introduced to me by the blogging world.
I was not introduced to any other chutneys to go with Idli/dosa other than the red coconut chutney and the chana dal chutney. But thanks to so many blogger friends from across the globe and the blogging community that I have been a part of, I got introduced to variety of food. This capsicum chutney was introduced to me by the blogging world.
