We all love to have food from restaurants. Well who will not, right? You get to taste something apart from everyday food....somebody else made it so you have not slogged or shed a sweat in making it...plus you don't have to do the dishes :). But we love the restaurant food for may be a couple of times in a row. If you happen to travel for couple of days and end up eating from outside every single meal, everyday, then you might picture even the simplest of homely foods as heaven.
This Baigan Bhaja is so simple to make that it can get ready in just minutes. Like I said, when you are tired, post travel or even at the end of a hectic day at work, this simple dish can just cheer you up and make your meal so delicious and finger licking without putting in too much effort. Steaming rice, some tadka daal and this Baigan Bhaja... isn't that a picture of a homely meal that could satisfy the soul, craving for some comfort food. Here is how I make it.
