This recipe, unlike other overripe banana recipes is for you if you are lucky to have too much of banana produce at home or got lots of bananas at a hugely discounted price and wondering what to make out of them to prevent getting spoiled or simply because, you love having Tamukku. In our case, the love for tamukku is the primary reason for making it.
Back at home, whenever we have a huge produce of bananas, apart from distributing and redistributing among relatives and friends and also having it every day for breakfast with puttu, upma, Aval villayichathu etc. we would make this tamukku. They are truly addictive. It is also sometimes given away in churches as Nercha. My intension of making it also had another reason and i.e. to make my lil banana hater, have bananas.
Back at home, whenever we have a huge produce of bananas, apart from distributing and redistributing among relatives and friends and also having it every day for breakfast with puttu, upma, Aval villayichathu etc. we would make this tamukku. They are truly addictive. It is also sometimes given away in churches as Nercha. My intension of making it also had another reason and i.e. to make my lil banana hater, have bananas.
