When I was in 10th standard, everyone kept telling the matra that 10th results decide our future. All scared of wasting any minute, I sacrificed my trip to Kerala to attend my uncle's wedding. So my mom went to Kerala to attend the wedding and I ended up staying with my father. Thats when I realized my father can cook. When mom was back she started enquiring about the food quality, I said "Papa makes awesome Aloo Bhajiya. Can you learn it from Papa and make it ?" Mom was all disappointed as she didn't see that coming. Instead, she might have expected me of giving a bad review and making fun of Papa's cooking :).
Anyways, coming back to Achinga payar pattichu ularthiyathu, the name itself has the method followed in cooking it. Little long a name for a dish but thats what we had been calling it at home and so I am gonna keep that name intact.